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FDA Warns of Salmonella Risk in Pistachio Brands
From: FOXNews.com
U.S. consumers should avoid two brands of pistachios tied to a salmonella-related recall because they may have been repackaged and sold in airports and hotels, the Food and Drug Administration said.
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What You Need to Know About the Egg Recall

Egg Recall

A growing number of people nationwide are getting salmonella from the recent outbreak linked to the tainted eggs from Wright County Egg in Iowa. This is not a regional outbreak -- the number of eggs recalled is 380 million and growing.   Recent FDA rules will make eggs safer, but unfortunately before the new July 9th rules large-scale egg producers did not have to comply with the safety measures that cover the refrigeration of stored and transported eggs, pasteurization, rodent control, cleanliness and a Salmonella prevention plan. How to Iden...
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Salmonella Outbreaks Spur Nationwide Egg Recall

guy inspecting an egg with salmonella

Eggs are the culprit behind a U.S. salmonella outbreak that caused hundreds of illnesses each week in June and July. A nationwide egg recall now involves more than a dozen major brands that got eggs from Wright County Egg. The CDC and state investigators found clusters of salmonella food poisoning among people who ate eggs at the same restaurants. Those restaurants got eggs that came from Wright County Egg. Investigations continue in Arizona, Connecticut, Massachusetts, Maryland, North Carolina, Nevada, Oregon, Pennsylvania, Tennessee, and Texas. According to WebMD: “The brand names included in the recall are Lucerne, Alberts...
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Nationwide Recall of Eggs Linked to Salmonella Expanded
An Iowa company at the center of a massive recall of eggs linked to salmonella contamination dramatically broadened the nationwide recall on Wednesday to 380 million eggs. The nationwide salmonella outbreak, which federal officials said was the largest of its type related to eggs in years, has sickened more than 250 people, according to news reports.
More | Health, Fitness, Wellness News at VitaBeat
Your Pet's Food Dish Could Serve Up Salmonella
Dry pet food may be a little-known source of Salmonella bacterial infection among humans, and young children seem to be especially at risk, a new study finds. The authors of the study say they tracked a 2006-2008 Salmonella outbreak that sickened 79 American patients -- about half of them 2 years old or younger -- to household use of dry cat and dog food.
More | Health, Fitness, Wellness News at VitaBeat
Salmonella (September 2008 - January 2009)
CDC is collaborating with public health officials in many states, the United States Department of Agriculture (USDA) - Food Safety and Inspection Service (FSIS), and the U.S. Food and Drug Administration (FDA) to investigate an ongoing multistate outbreak of human infections due to Salmonella serotype Typhimurium.
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